Job Description
Responsibilities
· Prepare dough for pies, bread, rolls, and sweet goods.
· Prepare batters for muffins, cookies, and cakes, as well as icings and frostings according to recipes or special customer orders.
· Bake mixed doughs and batters.
· Frost and decorate cakes and baked goods.
· Ensure the quality of products meets established standards.
· Safely operate baking machinery.
· Organize and maintain inventory.
· Oversee the sales and merchandising of baked goods.
· Provide on-site bakery customer service.
· Inspect kitchen and food service areas to ensure cleanliness and safety.
Requirements
Job Requirements
· Languages: English
· Education: Secondary (high) school graduation certificate
· Experience: Previous baking experience required
· Work Setting: Supermarket or bakery department
· Security and Safety: Bondable
Work Conditions and Physical Capabilities
· Fast-paced environment, working under pressure.
· Physically demanding, including standing for extended periods.
· Repetitive tasks with frequent turning, reaching, and bending.
· Strong attention to detail.
· Must be able to lift and carry up to 50 lbs.
Personal Suitability
· Team player
· Dependability
· Organized
· Flexibility
Additional Details
Language of Work
English
Education
Secondary (high) school graduation certificate
Experience
1-7 months
Benefits
Group benefits available after probationary period
Apply for This Job
Submit your application for Baker at Scotch Creek Market.